I'll bring you a cup of espresso as a sample.”

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Tricks and Tips for Good Service in the Gastronomy Industry
1. The first impression counts.

Your guest will be appreciated and given attention from the first contact , always mention their name if possible.
Example: " Welcome to us. As requested, Mr./Ms. XY, we have reserved a table right by the window for you and have already put the high chair out!"



2. Offer the best for your guests.

Example: In a rustic restaurant ('Die Zunftschänke') in Kulmbach, the manager went from table to table with a large board and offered the daily specials with an 80 percent hit rate .
"In keeping with the season, I recommend our delicious asparagus from the XY estate, with schnitzel or the classic option of boiled potatoes and hollandaise sauce."



3. Appetite stimulants and little goodies are the secret stars.

Small, inexpensive snacks before the meal shorten the waiting time and small gifts maintain friendship. For example: In the castle tavern in Johannisberg Castle (Rheingau), the delicious bread was available for sale to take away afterwards.
“As a greeting from the kitchen for you, we have prepared a small olive paste on home-baked bread.”



4. Kids First: Winning the guests of tomorrow.

If the child is india phone data happy, the parents are happy too. Example: In the  'Krone' inn in Kinding, there is a whole treasure chest for the children , who can choose a surprise.
"Is it okay if we serve your child's food first or would you like to eat together?"



5. Sample portions: small gifts convince.

Example: A cup of espresso for the soup or a spoonful of homemade ice cream to try is actively practiced in the XXL restaurants of the Redo Group .
“I'd be happy to let you try the asparagus cream soup,



6. Menu crime thriller: Use the menu as an image brochure for the kitchen.

The menu is the image brochure of the kitchen . It should be as exciting and interesting as a good crime novel so that your guests enjoy reading it. Example: The menus of the XXL restaurants of the Redo Group are designed so attractively that they disappear into guests' handbags as the best marketing tool.